Showing 51 - 60 of 60 Results
51.
The Law and Practice of Compromise (Litigation Library) by David Foskett ISBN: 9780421536708
52.
Food and Beverage Management : For the Hospitality, Tourism and Event Industries by Cousins, John, Foskett, Dav... ISBN: 9781910158739
53.
Theory of Hospitality & Catering by David Foskett, Patricia Pas... ISBN: 9781471865237 List Price: $72.50
54.
The Law and Practice of Compromise by David Foskett ISBN: 9780421417601
55.
Questions and Answers for Practical Cookery by Victor Ceserani, Ronald Kin... ISBN: 9780340647820
57.
Food and Beverage Management : For the Hospitality, Tourism and Event Industries by Cousins, John, Foskett, Dav... ISBN: 9781906884727
58.
Chef's Compendium of Professional Recipes by Renold, Edward, Fuller, Joh... ISBN: 9781136078620
59.
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd Edition by Foskett, David, Rippington,... ISBN: 9781471839627
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